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Thai blue mango

Thai blue mango

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Fruit Appearance: Unique bluish tinge when unripe; turns green-yellow or reddish when ripe.

Taste: Usually sweet, aromatic, and juicy.

Growth: Grows similarly to common mango trees but may require slightly warmer conditions if it's a tropical hybrid.

 Care Tips (Same as Regular Mango Tree, with extra notes):

*1. Light:

Needs full sun exposure – 6 to 8 hours a day.

*2. Soil:

Loose, well-draining loamy soil with moderate organic matter.

*3. Watering:

Keep soil moist for young trees.Reduce watering once established; mango trees are drought-tolerant.Avoid soggy conditions — they do not like wet feet.

*4. Fertilization:

Use balanced NPK fertilizer (e.g., 10-10-10) during growing season.Add micronutrients like zinc and boron for better fruiting.Mulch around the base to retain moisture and feed soil.

*5. Pruning:

Prune after fruiting to control size and shape.Remove dead or crossing branches to improve airflow.

*6. Pests/Disease Management:

Monitor for mealybugs, fruit flies, and anthracnose.Neem oil spray or organic insecticides can help prevent infestations.

 

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