Thai grafted apple ber plant

is a fast-growing, tropical fruit tree prized for its sweet, crisp, apple-like fruits.

Fruit Taste: Sweet, crisp, and juicy (like an apple)

Fruiting Season: Late winter to early summer in warm climates

Time to Fruit: 6 months to 1 year (if grafted)

Planting & Care Tips:

*1. Sunlight

Needs full sun (at least 6–8 hours daily) to thrive and fruit well.

*2. Soil

Prefers well-draining, loamy soil.Can tolerate poor soil, even sandy or slightly alkaline.

*3. Watering

Water regularly during the first year to establish roots.Once established, it's drought-tolerant—avoid overwatering.Reduce watering during the dormant (winter) period.

*4. Fertilizer

Use a balanced fertilizer (e.g., NPK 10-10-10) during the growing season.Organic compost or vermicompost improves fruit quality.Avoid too much nitrogen—it promotes foliage over fruit.

"5. Pruning

Prune in late winter or early spring to shape the plant and encourage new growth.Remove dead, weak, or tangled branches.

*6. Pests & Diseases

Generally hardy, but may attract aphids, mealybugs, or fruit flies.Neem oil spray can help manage pests organically.

*7. Temperature

Thrives in warm climates; ideal range: 25–38°C (77–100°F).Sensitive to frost—protect young plants in winter if temperatures drop.

"Special Tips:

Mulch around the base to retain moisture and control weeds.Grafted plants bear fruit quickly—often withinthe first year.Support young branches if fruits are large and heavy.